Ingredients
Units
Scale
- 3 ounces Prosecco
- 2 ounces Aperol
- 1 ounce club soda
- Ice cubes
- Orange slices for garnish
Instructions
- First, fill your glass with ice and let it chill for 30 seconds (trust me—it makes a difference).
- Then pour in your measuring cup 3 ounces of Prosecco, 2 ounces of Aperol and one ounce of club soda.
- Give it a good stir and then pour this mixture into your wine glass with the ice.
- Garnish with an orange slice.
Notes
*Even if you’re not in Italy, you have a great cocktail in hand, you can channel the country’s long-standing tradition of aperitivo hour.
*This is the traditional Aperol Spritz. If you want to adjust the Aperol Spritz and make it less bitter, use less Aperol and more Prosecco. If you want it less boozy (Aperol is 11% ABV and Prosecco is 12%) you can always add in more club soda and less Aperol and Prosecco.
- Prep Time: 5
- Category: Drinks