Ingredients
Units
Scale
- 2 avocadoes, diced
- 1/2 cup tomatoes, diced
- 1/4 cup red onion, diced
- 2–3 tablespoons cilantro, diced
- 1/2 jalapeño, diced
- 1 tablespoon lime juice
- Dash of salt and pepper
Instructions
- Dice your avocadoes. If you like them a little smoother, use a fork or potato masher to mash the avocadoes to your desired consistency.
- Dice your jalapeño, red onion, cilantro, and tomatoes. Juice your lime.
- Stir the jalapeño, red onion, cilantro, tomatoes, lime juice, salt and pepper in with the avocadoes.
- Taste and season with extra salt (pepper, jalapeño, or cilantro) if needed.
- Serve immediately and enjoy!
- Prep Time: 5
- Category: Condiments