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Furikake Celery

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5 from 1 review

Leftover celery?  Add a little furikake (Japanese seasoning), sesame oil, & soy sauce and you’ve got yourself a crunchy snack!

  • Total Time: 5 minutes
  • Yield: 2 1x

Ingredients

Scale
  • 5 celery stalks, cut into sticks
  • 1 tablespoon furikake
  • 1 tablespoon sesame oil
  • 1 teaspoon soy sauce
  • optional: extra sesame seeds for serving

Instructions

  1. Toss celery, furikake, sesame oil, and soy sauce in a small bowl to coat. 
  2. Chill uncovered 30 minutes to let flavors meld. 
  3. Serve topped with sesame seeds.  Best served immediately – doesn’t hold up well over time – but you’ll end up eating it all in one sitting.  Promise.
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