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Sesame-Ginger Sauce on a spoon

Sesame-Ginger Sauce

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5 from 1 review

This zesty sesame-ginger sauce is a versatile Asian-inspired flavor-boost that you need to make. Not only does it take just a few minutes to blend up but you can also use it as a salad dressing, dipping sauce, or a quick marinade!

  • Total Time: 5 minutes
  • Yield: 8 1x

Ingredients

Units Scale
  • 3 tablespoons sesame oil
  • 2 tablespoons rice vinegar
  • 2 tablespoons low-sodium soy sauce
  • 1 1/2 teaspoons peeled and minced fresh ginger
  • 1 clove garlic, minced
  • 1 teaspoon honey
  • 1/4 teaspoon red pepper flakes
  • 1/2 cup thinly sliced green onions

Instructions

  1. Combine all the ingredients in a jar.
  2. Blend with an immersion blender until smooth, shake vigorously until emulsified (in that moment), and/or whisk well with a hand mixer or milk frother.
  3. Spoon on all the things.

Find it online: https://www.amysnutritionkitchen.com/sesame-ginger-sauce/

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